Marco's Pizza

Marco's Pizza Spaghetti and Meatballs Nutrition Facts

Marco's Pizza Spaghetti and Meatballs contains 771 calories, 15.5 grams of fat and 84 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for Spaghetti and Meatballs from Marco's Pizza.

Marco's Pizza Spaghetti and Meatballs Nutrition Facts

Updated: 8/4/2021
Serving Size	1 Order
Calories	771	See analysis
Calories From Fat	140
	Amount Per Serving	% Daily Value*
Total Fat	15.5g	24%
Saturated Fat	9.7g	49%
Trans Fat	0.4g
Cholesterol	48mg	16%
Sodium	1374mg	57%
Total Carbohydrates	84g	28%
Dietary Fiber	5g	20%
Sugars	13g
Protein	29g	58%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Marco's Pizza

Calorie analysis

There are 771 calories in Spaghetti and Meatballs from Marco's Pizza. Most of those calories come from carbohydrates (57%).

To burn the 771 calories in Spaghetti and Meatballs, you would have to run for 68 minutes or walk for 110 minutes.

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Allergens

Contains

egg

milk

wheat

Does Not Contain*

fish

peanuts

shellfish

soy

tree nuts

Unknown

glutamates

gluten

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: Marco's Pizza Spaghetti and Meatballs contain egg, milk and wheat. Marco's Pizza Spaghetti and Meatballs does not contain fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

Spaghetti and Meatballs from Marco's Pizza contain the following ingredients:

Spaghetti: (water, enriched semolina (semolina wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid).);.

Signature Pizza Sauce: Pizza Sauce (Crushed Tomatoes, Salt. Citric or Ascorbic Acid, and Basil), Water, Spices for Sauce (Salt, Sugar, Fructose, Spice, Garlic Powder, and Silicon Dioxide to prevent caking)..

Meatballs: (beef, pork, romano cheese (pasteurized sheep's or cow's milk, cheese cultures, salt, enzymes), onions, eggs, bread crumbs (wheat flour, sugar, salt, yeast, canola oil or soybean oil or cottoseed oil), celery, salt, spices, garlic powder, salt, spices, garlic powder, dehydrated parsley, sugar, flavorings, disodium inosinate and disodium guanylate, lemon juice powder (corn syrup solids, cponcentrated lemon juice, natural flavor), onion powder.dehydrated parsley, sugar, flavorings, disodium inosinate and disodium guanylate, lemon juice powder (corn syrup solids, concentrated lemon juice, natural flavor), onion powder, may contain locust bean gum, guar gumxanthan gum (stabilizers), Textured Soy Protein (soy protein concentrate, caramel color), caramel color, BHA, BHT and soy lecithin used as a processing aid).

Cheese: (pasteurized part skim milk, cheese cultures, salt, powdered cellulose to prevent caking, enzymes, natamycin to protect flavor).Low-Moisture Part-Skim Mozzarella (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), NotSmoked Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Muenster Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes). Anti-Caking Blend (Powder Cellulose).