Honeygrow

Honeygrow Garlic Butter Shrimp Stir-Fry Nutrition Facts

The Garlic Butter Shrimp Stir-fry from Honeygrow is a dish that includes egg white noodles and roasted shrimp. It also features snow peas, mushrooms, and scallions for added flavor and texture. Toasted sesame seeds provide a nutty crunch, while chili crisps introduce a bit of heat. The dish is unified with a garlic butter sauce, which brings a savory note to the overall meal.

A Honeygrow Garlic Butter Shrimp Stir-Fry contains 704 calories, 24 grams of fat and 84 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Garlic Butter Shrimp Stir-Fry from Honeygrow.

Honeygrow Garlic Butter Shrimp Stir-Fry Nutrition Facts

Updated: 7/14/2023
Serving Size	1 bowl
Calories	704	See analysis
Calories From Fat	225
	Amount Per Serving	% Daily Value*
Total Fat	24g	37%
Saturated Fat	1g	5%
Trans Fat	0g
Cholesterol	105mg	35%
Sodium	1592mg	66%
Total Carbohydrates	84g	28%
Dietary Fiber	4g	16%
Sugars	3g
Protein	28g	56%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Honeygrow

Calorie analysis

There are 704 calories in a Garlic Butter Shrimp Stir-Fry from Honeygrow. Most of those calories come from fat (33%) and carbohydrates (50%).

To burn the 704 calories in a Garlic Butter Shrimp Stir-Fry, you would have to run for 62 minutes or walk for 101 minutes.

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Allergens

Contains

egg

gluten

sesame

shellfish

soy

wheat

Does Not Contain*

fish

milk

peanuts

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sulfites

Allergy Information: a Honeygrow Garlic Butter Shrimp Stir-Fry contains egg, gluten, sesame, shellfish, soy and wheat. a Honeygrow Garlic Butter Shrimp Stir-Fry does not contain fish, milk, peanuts or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.