Hardee's

Hardee's Chicken Tenders Kids Meal Nutrition Facts

A Hardee's Chicken Tenders Kids Meal contains 180 calories, 9 grams of fat and 9 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Chicken Tenders Kids Meal from Hardee's.

Hardee's Chicken Tenders Kids Meal Nutrition Facts

Updated: 7/2/2020
Serving Size	1 kids meal
Calories	180	See analysis
Calories From Fat	81
	Amount Per Serving	% Daily Value*
Total Fat	9g	14%
Saturated Fat	2g	10%
Trans Fat	0g
Cholesterol	45mg	15%
Sodium	520mg	22%
Total Carbohydrates	9g	3%
Dietary Fiber	1g	4%
Sugars	0g
Protein	16g	32%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Hardee's

Calorie analysis

There are 180 calories in a Chicken Tenders Kids Meal from Hardee's. Most of those calories come from protein (35%) and fat (45%).

To burn the 180 calories in a Chicken Tenders Kids Meal, you would have to run for 16 minutes or walk for 26 minutes.

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Customer ratings

According to our website visitors, a Chicken Tenders Kids Meal is not a healthy and nutritious option from Hardee's, with only 36% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Chicken Tenders Kids Meal is healthy or not.

Is the Chicken Tenders Kids Meal healthy?

36% of voters think the Chicken Tenders Kids Meal is healthy.

Vote:

9 16

Does the Chicken Tenders Kids Meal taste good?

91% of voters think the Chicken Tenders Kids Meal tastes good.

Vote:

21 2

Allergens

Contains

egg

gluten

milk

wheat

Does Not Contain*

fish

peanuts

shellfish

soy

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Hardee's Chicken Tenders Kids Meal contains egg, gluten, milk and wheat. a Hardee's Chicken Tenders Kids Meal does not contain fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.