Firehouse Subs

Firehouse Subs Large Garlic Bread Nutrition Facts

A Firehouse Subs Large Garlic Bread contains 670 calories, 36 grams of fat and 72 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Large Garlic Bread from Firehouse Subs.

Firehouse Subs Large Garlic Bread Nutrition Facts

Updated: 5/14/2021
Serving Size	1 Piece
Calories	670	See analysis
Calories From Fat	324
	Amount Per Serving	% Daily Value*
Total Fat	36g	55%
Saturated Fat	6g	30%
Cholesterol	15mg	5%
Sodium	1400mg	58%
Total Carbohydrates	72g	24%
Dietary Fiber	3g	12%
Sugars	0g
Protein	13g	26%
Vitamin A		0%
Vitamin C		0%
Calcium		15%
Iron		30%
Potassium	0mg	0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Firehouse Subs

Calorie analysis

There are 670 calories in a Large Garlic Bread from Firehouse Subs. Most of those calories come from fat (49%) and carbohydrates (43%).

To burn the 670 calories in a Large Garlic Bread, you would have to run for 59 minutes or walk for 96 minutes.

TIP: You could reduce your calorie intake by 230 calories by choosing the Medium Garlic Bread (440 calories) instead.

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Allergens

Contains

gluten

milk

wheat

Does Not Contain*

egg

fish

MSG

nitrates

peanuts

seeds

sesame

shellfish

soy

sulfites

tree nuts

Unknown

glutamates

mustard

Allergy Information: a Firehouse Subs Large Garlic Bread contains gluten, milk and wheat. a Firehouse Subs Large Garlic Bread does not contain egg, fish, MSG, nitrates, peanuts, seeds, sesame, shellfish, soy, sulfites or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Large Garlic Bread from Firehouse Subs contains the following ingredients:

White Sub Roll: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WATER, SUGAR, YEAST, SOYBEAN OIL, SALT, WHEAT GLUTEN, DOUGH CONDITIONER (ASCORBIC ACID, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE), VINEGAR, MOLD INHIBITOR (CULTURED WHEAT FLOUR, FERMENTED LACTIC ACID), L-CYSTEINE. Garlic Butter Blend: SOYBEAN OIL, BUTTER (CREAM, SALT), WATER, CONTAINS LESS THAN 2% OF SALT, NATURAL FLAVOR (MILK), BETA CAROTENE(COLOR). SPICE BLEND MIX: GARLIC POWDER DEHYDRATED GARLIC, SALT, MALTODEXTRIN, PARSLEY, AUTOLYZED YEAST EXTRACT, ROASTED GARLIC POWDER, SUGAR, DISODIUM INOSINATE AND GUANYLATE, CITRIC ACID, NATURAL FLAVOR (WHEAT), CANOLA OIL.