Starbucks

Starbucks Grande Blonde Roast Coffee Nutrition Facts

A Starbucks Grande Blonde Roast Coffee contains 5 calories, 0 grams of fat and 0 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Grande Blonde Roast Coffee from Starbucks Coffee.

Starbucks Grande Blonde Roast Coffee Nutrition Facts

Updated: 8/23/2020
Serving Size	16 fl oz
Calories	5	See analysis
Calories From Fat	0
	Amount Per Serving	% Daily Value*
Total Fat	0g	0%
Saturated Fat	0.0g	0%
Trans Fat	0.0g
Cholesterol	0mg	0%
Sodium	10mg	0%
Total Carbohydrates	0g	0%
Dietary Fiber	0g	0%
Sugars	0g
Protein	1g	2%
Vitamin A		0%
Vitamin C		0%
Calcium		0%
Iron		0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Calorie analysis

There are 5 calories in a Grande Blonde Roast Coffee from Starbucks. Most of those calories come from protein (100%).

To burn the 5 calories in a Grande Blonde Roast Coffee, you would have to run for less than 1 minute or walk for 1 minutes.

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Customer ratings

According to our website visitors, a Grande Blonde Roast Coffee is a healthy and nutritious option from Starbucks, with 93% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Grande Blonde Roast Coffee is healthy or not.

Is the Grande Blonde Roast Coffee healthy?

93% of voters think the Grande Blonde Roast Coffee is healthy.

Vote:

14 1

Does the Grande Blonde Roast Coffee taste good?

93% of voters think the Grande Blonde Roast Coffee tastes good.

Vote:

13 1

Allergens

Does Not Contain*

egg

fish

gluten

milk

MSG

peanuts

shellfish

soy

tree nuts

wheat

Unknown

glutamates

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Starbucks Blonde Roast Coffee does not contain egg, fish, gluten, milk, MSG, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.