Dairy Queen

Dairy Queen Small Mango Pineapple Smoothie Nutrition Facts

A Dairy Queen Small Mango Pineapple Smoothie contains 260 calories, .3 grams of fat and 62 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Small Mango Pineapple Smoothie from DQ Canada.

Dairy Queen Small Mango Pineapple Smoothie Nutrition Facts

Updated: 2/16/2021
Serving Size	1 smoothie
Calories	260	See analysis
Calories From Fat	3
	Amount Per Serving	% Daily Value*
Total Fat	.3g	0%
Saturated Fat	.2g	1%
Trans Fat	0g
Cholesterol	5mg	2%
Sodium	70mg	3%
Total Carbohydrates	62g	21%
Dietary Fiber	1g	4%
Sugars	49g
Protein	3g	6%
Vitamin A		0%
Vitamin C		35%
Calcium		4%
Iron		2%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Dairy Queen

Calorie analysis

There are 260 calories in a Small Mango Pineapple Smoothie from Dairy Queen. Most of those calories come from carbohydrates (94%).

To burn the 260 calories in a Small Mango Pineapple Smoothie, you would have to run for 23 minutes or walk for 37 minutes.

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Allergens

Contains

milk

Does Not Contain*

egg

fish

mustard

peanuts

sesame

shellfish

soy

sulfites

tree nuts

wheat

Unknown

glutamates

gluten

MSG

nitrates

seeds

Allergy Information: a Dairy Queen Mango Pineapple Smoothie contains milk. a Dairy Queen Mango Pineapple Smoothie does not contain egg, fish, mustard, peanuts, sesame, shellfish, soy, sulfites, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Small Mango Pineapple Smoothie from Dairy Queen contains the following ingredients:

Water, Mango Pineapple Frozen Beverage Mix: Water, Sugar, Pineapple Puree, Mango Puree Concentrate, Mango Puree, Guava Puree, Passion Fruit Juice Concentrate, Orange Juice Concentrate, Natural Flavors, Citric Acid, Ascorbic Acid (To Retain Color), Yogurt: Milk Ingredients, Sugar, Corn Syrup Solids, Stabilizer, (Mono & Diglycerides, Guar Gum, Cellulose Gum, Polysorbate 80, Locust Bean Gum, Carrageenan), Citric Acid, Probiotic Culture (Lactobacillus Acidophilus, Bifidobacterium, Rice Maltodextrin).