A&W

A&W Sausage & Cheddar on English Muffin Nutrition Facts

A A&W Sausage & Cheddar on English Muffin contains 440 calories, 27 grams of fat and 30 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Sausage & Cheddar on English Muffin from A&W Canada.

A&W Sausage & Cheddar on English Muffin Nutrition Facts

Updated: 4/3/2021
Serving Size	1 sandwich
Calories	440	See analysis
Calories From Fat	243
	Amount Per Serving	% Daily Value*
Total Fat	27g	42%
Saturated Fat	10g	50%
Trans Fat	0g
Cholesterol	30mg	10%
Sodium	670mg	28%
Total Carbohydrates	30g	10%
Dietary Fiber	1g	4%
Sugars	2g
Protein	17g	34%
Vitamin A		15%
Vitamin C		0%
Calcium		30%
Iron		15%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: A&W

Calorie analysis

There are 440 calories in a Sausage & Cheddar on English Muffin from A&W. Most of those calories come from fat (56%).

To burn the 440 calories in a Sausage & Cheddar on English Muffin, you would have to run for 39 minutes or walk for 63 minutes.

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Allergens

Contains

gluten

milk

soy

wheat

May Contain

mustard

sesame

Does Not Contain*

egg

fish

peanuts

shellfish

sulfites

tree nuts

Unknown

glutamates

MSG

nitrates

seeds

Allergy Information: a A&W Sausage & Cheddar on English Muffin contains gluten, milk, soy and wheat and may contain mustard and sesame. a A&W Sausage & Cheddar on English Muffin does not contain egg, fish, peanuts, shellfish, sulfites or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Sausage & Cheddar on English Muffin from A&W contains the following ingredients:

Cheddar Cheese
milk, modified milk ingredients, cream, salt, bacterial culture, annatto, calcium chloride, microbial enzyme.

Sausage Patty
pork, water, modified milk ingredients, salt, corn syrup solids, dextrose, spice. Contains: milk.

English Muffin
Enriched wheat flour, Water, Degermed cornmeal *, Yeast*, Sugar, Salt, Vegetable oil (canola or soybean), Dough conditioners (monocalcium phosphate, DATEM, ascorbic acid, enzymes), Wheat gluten *, Corn starch, Calcium propionate. * Order may vary

Margarine
Canola oil, water, modified palm and palm kernel oils, salt, vegetable monoglycerides, sunflower lecithin, sodium benzoate, citric acid, natural flavour, colour, vitamin A palmitate, vitamin D2.

Canola Pan Coating
canola oil, soy lecithin, natural flavour