Bojangles

Bojangles Individual Size Green Beans Nutrition Facts

Bojangles Individual Size Green Beans contains 20 calories, 0 grams of fat and 5 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for Individual Size Green Beans from Bojangles Famous Chicken 'n Biscuits.

Bojangles Individual Size Green Beans Nutrition Facts

Updated: 11/19/2020
Serving Size	1 serving
Calories	20	See analysis
Calories From Fat	0
	Amount Per Serving	% Daily Value*
Total Fat	0g	0%
Saturated Fat	0g	0%
Trans Fat	0g
Cholesterol	0mg	0%
Sodium	500mg	21%
Total Carbohydrates	5g	2%
Dietary Fiber	2g	8%
Sugars	2g
Protein	1g	2%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Bojangles

Calorie analysis

There are 20 calories in Individual Size Green Beans from Bojangles. Most of those calories come from carbohydrates (83%).

To burn the 20 calories in Individual Size Green Beans, you would have to run for 2 minutes or walk for 3 minutes.

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Customer ratings

According to our website visitors, Individual Size Green Beans is a healthy and nutritious option from Bojangles, with 80% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think Individual Size Green Beans is healthy or not.

Is the Individual Size Green Beans healthy?

80% of voters think the Individual Size Green Beans is healthy.

Vote:

4 1

Does the Individual Size Green Beans taste good?

80% of voters think the Individual Size Green Beans tastes good.

Vote:

4 1

Allergens

Contains

gluten

soy

wheat

Does Not Contain*

egg

fish

milk

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: Bojangles Green Beans contain gluten, soy and wheat. Bojangles Green Beans does not contain egg, fish, milk, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.