Starbucks Multigrain Bagel Calories
There are 350 calories in a Multigrain Bagel from Starbucks. Most of those calories come from carbohydrates (71%).
Starbucks Multigrain Bagel Nutrition Facts
*All percent daily value figures are based on a 2,000 calorie diet.
Starbucks Multigrain Bagel Allergens
Allergy Information: a Starbucks Multigrain Bagel contains gluten and wheat. a Starbucks Multigrain Bagel does not contain egg, fish, milk, peanuts, shellfish, soy or tree nuts.*
* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.
Starbucks Multigrain Bagel Ingredients
water, enriched wheat flour ( wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), grain blend (wheat, oats, triticale, barley, millet), topping (oats, brown flax, golden flax, sunflower seeds, wheat), whole wheat flour, vital wheat gluten, brown sugar, liquid malt extract, contains less than 2% of each of the following: salt, degerminated yellow corn meal, yeast, guar gum, xanthan gum, dough improver (wheat flour, guar gum, inactivated dry yeast, malted barley, soybean oil, ascorbic acid). contains: wheat.
