There are 350 calories in a Gluten Free Brownie from Dunkin Donuts. Most of those calories come from fat (41%) and carbohydrates (55%).
Serving Size | 1 brownie | |
Calories | 350 | |
Calories From Fat | 144 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 16g | 25% |
Saturated Fat | 2g | 10% |
Trans Fat | 0g | |
Cholesterol | 50mg | 17% |
Sodium | 180mg | 8% |
Total Carbohydrates | 48g | 16% |
Dietary Fiber | 2g | 8% |
Sugars | 34g | |
Protein | 3g | 6% |
Vitamin A | ? | |
Vitamin C | ? | |
Calcium | ? | |
Iron | ? |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 15
Weight Watchers SmartPoints: 15
Weight Watchers PointsPlus: 9
Allergy Information: a Dunkin Donuts Gluten Free Brownie contains egg and may contain soy. a Dunkin Donuts Gluten Free Brownie does not contain fish, gluten, milk, peanuts, shellfish, tree nuts or wheat.*
* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.