Domino's Pizza

Domino's Pizza Apple Oven Baked Dip Nutrition Facts

A Domino's Pizza Apple Oven Baked Dip contains 60 calories, 0 grams of fat and 14 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Apple Oven Baked Dip from Domino's Pizza.

Domino's Pizza Apple Oven Baked Dip Nutrition Facts

Updated: 12/3/2021
Serving Size	2 tbsp
Calories	60	See analysis
Calories From Fat	0
	Amount Per Serving	% Daily Value*
Total Fat	0g	0%
Saturated Fat	0g	0%
Trans Fat	0g
Cholesterol	0mg	0%
Sodium	60mg	3%
Total Carbohydrates	14g	5%
Dietary Fiber	0g	0%
Sugars	11g
Protein	0g	0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Domino's Pizza

Calorie analysis

There are 60 calories in a Apple Oven Baked Dip from Domino's Pizza. Most of those calories come from carbohydrates (100%).

To burn the 60 calories in a Apple Oven Baked Dip, you would have to run for 5 minutes or walk for 9 minutes.

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According to our website visitors, it's hard to tell if Apple Oven Baked Dip from Domino's Pizza is a healthy option. Our visitors are split on the issue, with 50% of visitors thinking a Apple Oven Baked Dip is healthy and 50% thinking it's unhealthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Apple Oven Baked Dip is healthy or not.

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Allergens

Does Not Contain*

egg

fish

gluten

milk

peanuts

shellfish

soy

tree nuts

wheat

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Domino's Pizza Apple Oven Baked Dip does not contain egg, fish, gluten, milk, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Apple Oven Baked Dip from Domino's Pizza contains the following ingredients:

Apple Filling [Water, Sugar, Apples (Sodium Sulfite), Modified Food Starch (Corn), Contains 2% or Less of each of the following: Natural Flavor, Erythorbic Acid, Citric Acid, Salt, Calcium Lactate, Preservatives (Potassium Sorbate, Sodium Propionate, Sodium Benzoate)]