Starbucks Spicy Chorizo, Monterey Jack & Egg Breakfast Sandwich Nutrition Facts

A Spicy Chorizo, Monterey Jack & Egg Breakfast Sandwich from Starbucks contains the following ingredients:

Potato Roll [Unbleached Enriched Wheat Flour (Wheat Four, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sunflower Oil, Potato, Baked Potato (Potatoes, Extra Virgin Olive Oil, Salt), Sugar, Yeast, Dough Improvers (Wheat Protein Isolate, Wheat Starch, Sodium Stearoyl 2 Lactylate, Wheat Flour, Enzymes), Salt, Chive, Wheat Starch, Black Pepper, Malted Barley Flour], Chorizo Patty [Pork, Water, Salt, Spices, Paprika, Dextrose, Garlic Powder, Onion Powder, Natural Flavor], Puffed Scrambled Egg Patty [Eggs, Whey, Nonfat Milk, Soybean Oil, Food Starch Modified, Contains Less Than 2 Of The Following Dicalcium Phosphate, Salt, Sodium Bicarbonate, Butter Flavor (Sunflower Oil, Natural Flavors, Medium Chain Triglycerides), Xanthan Gum, Guar Gum, Liquid Pepper Extract, Citric Acid], Monterey Jack Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes]