Starbucks

Starbucks Chocolate Marble Loaf Cake Nutrition Facts

A Starbucks Chocolate Marble Loaf Cake contains 490 calories, 24 grams of fat and 64 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Chocolate Marble Loaf Cake from Starbucks Coffee.

Starbucks Chocolate Marble Loaf Cake Nutrition Facts


Serving Size	118g
Calories	490	See analysis
Calories From Fat	220
	Amount Per Serving	% Daily Value*
Total Fat	24g	37%
Saturated Fat	13.0g	65%
Trans Fat	1.0g
Cholesterol	120mg	40%
Sodium	110mg	5%
Total Carbohydrates	64g	21%
Dietary Fiber	2g	8%
Sugars	43g
Protein	6g	12%
Vitamin A		15%
Vitamin C		0%
Calcium		4%
Iron		15%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Calorie analysis

There are 490 calories in a Chocolate Marble Loaf Cake from Starbucks. Most of those calories come from fat (44%) and carbohydrates (51%).

To burn the 490 calories in a Chocolate Marble Loaf Cake, you would have to run for 43 minutes or walk for 70 minutes.

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Customer ratings

According to our website visitors, a Chocolate Marble Loaf Cake is not a healthy and nutritious option from Starbucks, with only 39% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Chocolate Marble Loaf Cake is healthy or not.

Is the Chocolate Marble Loaf Cake healthy?

39% of voters think the Chocolate Marble Loaf Cake is healthy.

Vote:

9 14

Does the Chocolate Marble Loaf Cake taste good?

76% of voters think the Chocolate Marble Loaf Cake tastes good.

Vote:

19 6

Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Starbucks Chocolate Marble Loaf Cake contains egg, gluten, milk, soy and wheat. a Starbucks Chocolate Marble Loaf Cake does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Chocolate Marble Loaf Cake from Starbucks contains the following ingredients:

sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), unsalted butter (pasteurized cream [milk], natural flavors), egg, powdered sugar (sugar, cornstarch), water, cream (milk), soybean oil, cocoa powder (processed with alkali), milk, natural flavor, corn syrup, salt, guar gum, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), soy lecithin.