Starbucks

Starbucks Butterfly Cookie Nutrition Facts

A Starbucks Butterfly Cookie contains 350 calories, 22 grams of fat and 38 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Butterfly Cookie from Starbucks Coffee.

Starbucks Butterfly Cookie Nutrition Facts


Serving Size	62g
Calories	350	See analysis
Calories From Fat	190
	Amount Per Serving	% Daily Value*
Total Fat	22g	34%
Saturated Fat	19.0g	95%
Trans Fat	0.0g
Cholesterol	0mg	0%
Sodium	50mg	2%
Total Carbohydrates	38g	13%
Dietary Fiber	0g	0%
Sugars	37g
Protein	2g	4%
Vitamin A		0%
Vitamin C		0%
Calcium		8%
Iron		0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Calorie analysis

There are 350 calories in a Butterfly Cookie from Starbucks. Most of those calories come from fat (54%) and carbohydrates (43%).

To burn the 350 calories in a Butterfly Cookie, you would have to run for 31 minutes or walk for 50 minutes.

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Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Starbucks Butterfly Cookie contains egg, gluten, milk, soy and wheat. a Starbucks Butterfly Cookie does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Butterfly Cookie from Starbucks contains the following ingredients:

cookie (wheat flour, margarine, flavoured butter, sugar, fructose, sugared egg yolks [egg yolks, sugar], egg whites [egg whites, guar gum, triethyl citrate], natural flavour [maltodextrin, natural flavour, coloured with annatto and turmeric], salt), confectionary coating (white coating [sugar, palm kernel and palm oils, whey powder, skim milk powder, soy lecithin (emulsifier), natural flavour, vanilla flavour], palm oil [with soy lecithin], spirulina extract [colour], annatto extract [colour], vegetable juice [colour], tumeric oleoresin [colour], beta-carotene [colour]), chocolate confectionary coating (sugar, fractionated palm kernel oil, cocoa powder [processed with alkali], soy lecithin, skim milk, natural flavour). contains: wheat, milk, egg, and soy. manufactured on shared equipment processing peanuts and tree nuts