McDonald's

McDonald's Bacon, Egg & Cheese Bagel Nutrition Facts

A McDonald's Bacon, Egg & Cheese Bagel contains 550 calories, 25 grams of fat and 54 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Bacon, Egg & Cheese Bagel from McDonald's.

McDonald's Bacon, Egg & Cheese Bagel Nutrition Facts


Serving Size	1 sandwich
Calories	550	See analysis
Calories From Fat	220
	Amount Per Serving	% Daily Value*
Total Fat	25g	38%
Saturated Fat	11.0g	55%
Trans Fat	0.5g
Cholesterol	225mg	75%
Sodium	1260mg	53%
Total Carbohydrates	54g	18%
Dietary Fiber	4g	16%
Sugars	7g
Protein	26g	52%
Vitamin A		20%
Vitamin C		15%
Calcium		20%
Iron		20%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McDonald's

Calorie analysis

There are 550 calories in a Bacon, Egg & Cheese Bagel from McDonald's. Most of those calories come from fat (41%) and carbohydrates (40%).

To burn the 550 calories in a Bacon, Egg & Cheese Bagel, you would have to run for 48 minutes or walk for 79 minutes.

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Customer ratings

According to our website visitors, a Bacon, Egg & Cheese Bagel is not a healthy and nutritious option from McDonald's, with only 29% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Bacon, Egg & Cheese Bagel is healthy or not.

Is the Bacon, Egg & Cheese Bagel healthy?

29% of voters think the Bacon, Egg & Cheese Bagel is healthy.

Vote:

192 460

Does the Bacon, Egg & Cheese Bagel taste good?

81% of voters think the Bacon, Egg & Cheese Bagel tastes good.

Vote:

481 113

Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a McDonald's Bacon, Egg & Cheese Bagel contains egg, gluten, milk, soy and wheat. a McDonald's Bacon, Egg & Cheese Bagel does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Bacon, Egg & Cheese Bagel from McDonald's contains the following ingredients:

BAGEL

Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Brown Sugar, Yeast, Contains 2% or Less: High Fructose Corn Syrup, Canola Oil, Rice Flour, Propylene Glycol, Cornmeal, Modified Food Starch, Sodium Alginate, Dough Conditioners (Ascorbic Acid, Mono and Diglycerides, Monocalcium Phosphate, Enzymes, Potassium Iodate), Wheat Gluten, Tapioca Starch, Polysorbate 60, Soy Lecithin, Calcium Propionate (Preservative).

Contains: WHEAT, SOY.

FOLDED EGG

Ingredients: Eggs, Nonfat Milk, Modified Food Starch, Salt, Citric Acid, Soy Lecithin.

Contains: EGG, MILK, SOY.

PASTEURIZED PROCESS AMERICAN CHEESE

Ingredients: Milk, Cream, Water, Sodium Citrate, Cheese Cultures, Salt, Color Added, Sorbic Acid (Preservative), Citric Acid, Lactic Acid, Acetic Acid, Enzymes, Soy Lecithin.

Contains: MILK, SOY.

THICK CUT APPLEWOOD SMOKED BACON

Ingredients: Pork Bellies Cured with Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

BREAKFAST SAUCE

Ingredients: Soybean Oil, Water, Egg Yolks, Egg Whites, Distilled Vinegar, Contains Less Than 2% of: Salt, Corn Syrup Solids, Sugar, Lemon Juice Concentrate, Modified Food Starch, Spice, Natural and Artificial Flavors, Dehydrated Cheddar Cheese (Cultured Milk, Salt, Enzymes), Buttermilk Powder, Whey Powder, Disodium Inosinate, Disodium Guanylate, Propylene Glycol Alginate, Sodium Benzoate and Potassium Sorbate (Preservatives), Xanthan Gum, Extractives of Turmeric (Color), Butter Oil, Butter Fat, Soy Lecithin, Calcium Disodium EDTA Added To Protect Flavor.

Contains: EGG, MILK.

SALTED BUTTER

Ingredients: Cream, Salt.

Contains: MILK

CLARIFIED BUTTER

Ingredients: Pasteurized Cream (Butterfat).

Contains: MILK.