Dairy Queen

Dairy Queen Medium Chocolate Dipped Cone Nutrition Facts

A Dairy Queen Medium Chocolate Dipped Cone contains 460 calories, 22 grams of fat and 58 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Medium Chocolate Dipped Cone from DQ.

Dairy Queen Medium Chocolate Dipped Cone Nutrition Facts

Updated: 9/2/2020
Serving Size	1 cone
Calories	460	See analysis
Calories From Fat	190
	Amount Per Serving	% Daily Value*
Total Fat	22g	34%
Saturated Fat	17g	85%
Trans Fat	0g
Cholesterol	30mg	10%
Sodium	140mg	6%
Total Carbohydrates	58g	19%
Dietary Fiber	1g	4%
Sugars	43g
Protein	9g	18%
Vitamin A		15%
Vitamin C		0%
Calcium		30%
Iron		6%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Dairy Queen

Calorie analysis

There are 460 calories in a Medium Chocolate Dipped Cone from Dairy Queen. Most of those calories come from fat (41%) and carbohydrates (51%).

To burn the 460 calories in a Medium Chocolate Dipped Cone, you would have to run for 40 minutes or walk for 66 minutes.

TIP: You could reduce your calorie intake by 140 calories by choosing the Small Chocolate Dipped Cone (320 calories) instead.

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Customer ratings

According to our website visitors, a Medium Chocolate Dipped Cone is not a healthy and nutritious option from Dairy Queen, with only 27% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Medium Chocolate Dipped Cone is healthy or not.

Is the Medium Chocolate Dipped Cone healthy?

27% of voters think the Medium Chocolate Dipped Cone is healthy.

Vote:

24 65

Does the Medium Chocolate Dipped Cone taste good?

96% of voters think the Medium Chocolate Dipped Cone tastes good.

Vote:

90 4

Allergens

Contains

gluten

milk

soy

wheat

Does Not Contain*

egg

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Dairy Queen Chocolate Dipped Cone contains gluten, milk, soy and wheat. a Dairy Queen Chocolate Dipped Cone does not contain egg, fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Medium Chocolate Dipped Cone from Dairy Queen contains the following ingredients:

Artificially Flavored Vanilla Reduced Fat Ice Cream: Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Mono And Diglycerides, Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Chocolate Flavored Cone Coating: Coconut Oil, Sugar, Hydrogenated Vegetable Oil (Coconut, Soybean), Cocoa Processed with Alkali, Corn Starch, Soy Lecithin (Emulsifier), Salt, Natural Flavor, Cake Cone: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tapioca Starch, Sugar, Contains less than 2% of: Annatto Extract (Vegetable Color), Canola Oil, Leavening (Ammonium Bicarbonate, Sodium Bicarbonate), Natural Flavor, Salt.