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The Cheesecake Factory Gluten Free Pasta Pomodoro Nutrition Facts

The Cheesecake Factory Gluten Free Pasta Pomodoro Nutrition Facts

A The Cheesecake Factory Gluten Free Pasta Pomodoro contains 1450 calories, 169 grams of fat and 159 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Gluten Free Pasta Pomodoro from The Cheesecake Factory.

The Cheesecake Factory Gluten Free Pasta Pomodoro Nutrition Facts

Updated: 6/17/2021
Serving Size 1 serving
Calories 1450 See analysis
Calories From Fat 800
Amount Per Serving % Daily Value*
Total Fat 169g 260%
Saturated Fat 13g 65%
Trans Fat 1g  
Cholesterol 30mg 10%
Sodium 3690mg 154%
Total Carbohydrates 159g 53%
Dietary Fiber 12g 48%
Sugars 20g  
Protein 21g 42%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: The Cheesecake Factory

Calorie analysis

There are 1450 calories in a Gluten Free Pasta Pomodoro from The Cheesecake Factory. Most of those calories come from fat (53%) and carbohydrates (42%).

To burn the 1450 calories in a Gluten Free Pasta Pomodoro, you would have to run for 127 minutes or walk for 207 minutes.

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Allergens

Does Not Contain*
gluten
wheat
Unknown
egg
fish
glutamates
milk
MSG
mustard
nitrates
peanuts
seeds
sesame
shellfish
soy
sulfites
tree nuts

Allergy Information: a The Cheesecake Factory Gluten Free Pasta Pomodoro does not contain gluten or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Weight Watchers points

48
SmartPoints
62
PointsPlus
48
Freestyle

There are 48 Weight Watchers Freestyle Points, 48 WW SmartPoints and 62 WW PointsPlus in a serving of Gluten Free Pasta Pomodoro from The Cheesecake Factory.

Weight Watchers points for
the full The Cheesecake Factory menu

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