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Whataburger Spicy Chicken Sandwich Nutrition Facts

A Whataburger Spicy Chicken Sandwich contains 405 calories, 13 grams of fat and 53 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Spicy Chicken Sandwich from Whataburger.

Whataburger Spicy Chicken Sandwich Nutrition Facts

Updated: 9/29/2020
Serving Size	1 sandwich
Calories	405	See analysis
Calories From Fat	60
	Amount Per Serving	% Daily Value*
Total Fat	13g	20%
Saturated Fat	2g	10%
Trans Fat	0g
Cholesterol	45mg	15%
Sodium	1300mg	54%
Total Carbohydrates	53g	18%
Dietary Fiber	1g	4%
Sugars	7g
Protein	24g	48%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Whataburger

Calorie analysis

There are 405 calories in a Spicy Chicken Sandwich from Whataburger. Most of those calories come from carbohydrates (58%).

To burn the 405 calories in a Spicy Chicken Sandwich, you would have to run for 36 minutes or walk for 58 minutes.

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Customer ratings

According to our website visitors, a Spicy Chicken Sandwich is a healthy and nutritious option from Whataburger, with 60% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Spicy Chicken Sandwich is healthy or not.

Is the Spicy Chicken Sandwich healthy?

60% of voters think the Spicy Chicken Sandwich is healthy.

Vote:

63 42

Does the Spicy Chicken Sandwich taste good?

97% of voters think the Spicy Chicken Sandwich tastes good.

Vote:

99 3

Allergens

Contains

egg

gluten

soy

wheat

Does Not Contain*

fish

milk

MSG

peanuts

shellfish

tree nuts

Unknown

glutamates

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Whataburger Spicy Chicken Sandwich contains egg, gluten, soy and wheat. a Whataburger Spicy Chicken Sandwich does not contain fish, milk, MSG, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Spicy Chicken Sandwich from Whataburger contains the following ingredients:

Small White Bun: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, contains 2% or less of each of the following: yeast, wheat gluten, salt, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), calcium sulfate, calcium carbonate, ammonium sulfate, sorbic acid, soy flour, monocalcium phosphate, soy lecithin, and calcium propionate (to retard spoilage). May also contain grain vinegar, cornstarch, citric acid, and potassium iodate, and calcium phosphate. Contains: Wheat, Soy.

Spicy Whatachick’n Filet: Uncooked, boneless, skinless breaded chicken breast without rib meat filets containing up to 24% solution of: Water, seasoning [Flavor (salt, spices, spice extractives, sodium bicarbonate), flavoring (flavor, yeast, sugar), modified food starch, sodium phosphate, oleoresin paprika, lemon powder (maltodextrin, lemon puree, citric acid, sugar and lemon juice), modified corn starch, salt, flavoring, breaded, battered & predusted wth: wheat flour, water, modified corn starch, nonfat dry milk, salt, leavening [(sodium aluminum phosphate, acidic), sodium bicarbonate], citric acid, onion powder, garlic powder, spice, soybean oil (processing aid). Breading set in vegetable oil.

Bun Oil: Liquid and hydrogenated soybean oil, soy lecithin, natural & artificial flavor, TBHQ added to protect flavor, beta carotene (color), dimethylpolysiloxane, an anti-foaming agent added.

Pickles: Sliced cucumbers, water, vinegar, salt, alum, calcium chloride, natural flavoring, sodium benzoate and potassium sorbate (preservatives), oleoresin turmeric & yellow #5 (colors), polysorbate 80 (emulsifier).

Tomato: U.S. No. 1 tomatoes coated with vegetable-, petroleum-, beeswax-, and/or shellack-based wax or resin.

Greenleaf Lettuce.