A Carne Asada Wet Burrito Plato from Del Taco contains the following ingredients:
Carne Asada: Seasoned with Seasoning (salt, sugar, spices, onion powder, garlic powder, citric acid, natural smoke flavor, spice extractive, natural flavor) and Lime Juice Powder (maltodextrin, lime juice and lime oil), Beef Steak, Water, Modified Food Starch, Sodium Lactate, Dextrose, Powdered Beef Fat (Beef Fat, Beef Broth And Natural Flavoring, Whey Protein Concentrate), Seasoning (Salt, Sugar, Hydrolyzed Corn Protein, Sodium Benzoate, Maltodextrin, Spice Extractive), Sodium Phosphate, Natural Flavor, Potato Starch, Salt And Natural Flavor, Lime Juice Powder (Maltodextrin, Lime Juice And Lime Oil), Grill Flavor (Natural Flavoring, Maltodextrin, Yeast Autolyzate, Dextrin), Citric Acid
Beans: Pinto Beans, Water, Seasoning (Salt, Corn Maltodextrin, Soybean Oil, Silicon Dioxide, Yeast Extract, Yeast, Dried Soy Sauce (Soybeans, Wheat, Salt), Natural flavor, Caramel Color, - OR* -, Pinto Beans, Salt, Contains 2% or Less of, Onions, Maltodextrin, Garlic, Natural Flavor (Contains Tortula Yeast), Yeast Extract, Spices, Lactic Acid, Calcium Lactate, Palm Oil, *Will Contain Either One Of The Ingredient Statements, Depending Upon Regional Suppliers
Red Sauce: Water, Tomato Paste, Distilled Vinegar, Chili Pepper (Chili Pepper, Treated With, Ethoxyquin), Salt, Ground Dehydrated Onions, Chopped Dehydrated Onions, Xanthan Gum, Oregano, Black Pepper, Ground Red Pepper, Ground Cumin, Garlic Powder, Crushed Red Pepper
Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto
Cilantro Lime Rice: Water, Parboiled Long Grain Rice Enriched [with Niacin, Ferric Orthophosphate (Iron), Thiamin Mononitrate (Thiamin), Folic Acid], Cilantro Lime Sauce [Soybean Oil, Salt, Green Chile (Green Chile Peppers, Citric Acid), Green Onion, Cilantro, Parsley, Lemon Juice, Distilled Vinegar, Contains 2% or Less of Each of the Following: Garlic Puree (Garlic, Water, Citric Acid), Lime Juice Concentrate, Lemon Juice Concentrate, Spices, Ginger Puree (Ginger, Water), Xanthan Gum, Natural Extractives of Lime].
Lime Seasoning: Crystallized Lime (Citric Acid, Malic Acid, Lactic Acid, Tartaric Acid, Lime Oil, Lime Juice, Ascorbic Acid [Vitamin C]), Maltodextrin, Organic Evaporated Cane Juice, Sodium Citrate, Color Added
Salsa: Tomatoes, Onions, Cilantro, Seasoning (See Salsa Seasoning)
Salsa Seasoning: Salt, Modified Corn Starch, Sugar, Maltodextrin, Spices, Garlic Powder, Xanthan Gum, Partially Hydrogenated Cottonseed And Soybean Oils, Citric Acid, Dextrose, Spice Extractives, Lime Juice Solids, Natural Flavors, Silicon Dioxide
Freshly Fried Tortilla Chips: Corn Masa Flour (Ground Corn Treated With Lime, Cellulose Gum, Propionic Acid (To Preserve Freshness), Benzoic Acid, Phosphoric Acid, Guar Gum, Amylase), Water, Preservative Blend (Propionic Acid (To Preserve Freshness)), Water, Benzoic Acid, Phosphoric Acid
Salsa Casera: Tomatoes, Diced Tomatoes in Juice (Tomatoes, Calcium Chloride, Citric Acid), Jalapeno, Contains less than 2% of Cilantro, Garlic, Modified Food Starch, Salt, Sodium Benzoate, Potassium Sorbate
