Del Taco

Del Taco Bacon Breakfast Burrito Nutrition Facts

A Del Taco Bacon Breakfast Burrito contains 640 calories, 36 grams of fat and 38 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Bacon Breakfast Burrito from Del Taco.

Del Taco Bacon Breakfast Burrito Nutrition Facts

Updated: 8/14/2020
Serving Size	1 burrito
Calories	640	See analysis
Calories From Fat	320
	Amount Per Serving	% Daily Value*
Total Fat	36g	55%
Saturated Fat	15g	75%
Trans Fat	0g
Cholesterol	405mg	135%
Sodium	1620mg	68%
Total Carbohydrates	38g	13%
Dietary Fiber	1g	4%
Sugars	2g
Protein	32g	64%
Vitamin A		15%
Vitamin C		0%
Calcium		35%
Iron		10%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Del Taco

Calorie analysis

There are 640 calories in a Bacon Breakfast Burrito from Del Taco. Most of those calories come from fat (53%).

To burn the 640 calories in a Bacon Breakfast Burrito, you would have to run for 56 minutes or walk for 91 minutes.

TIP: You could reduce your calorie intake by 120 calories by choosing the Chorizo Breakfast Burrito (520 calories) instead.

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Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

MSG

peanuts

shellfish

tree nuts

Unknown

glutamates

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Del Taco Bacon Breakfast Burrito contains egg, gluten, milk, soy and wheat. a Del Taco Bacon Breakfast Burrito does not contain fish, MSG, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Bacon Breakfast Burrito from Del Taco contains the following ingredients:

Tortilla: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Thiamine), Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil, And/Or, Palm Oil), Contains 2% Or Less Of: Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, And/Or, Sodium Acid Pyrophosphate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Preservatives (Calcium Propionate (Preservative), Sorbic Acid, And/Or, Citric Acid)

Eggs: Whole Egg, Water (19%), Egg Whites, Contains 2% or less of Salt, Xanthan Gum, Citric Acid

Grill Seasoning: Soybean oil, Hydrogenated soybean oil. Contains 2% or less of Salt, Sunflower lecithin, Artificial butter flavor, Beta carotene (color), Yeast extract.

Bacon Strips: Pork Belly, Water, Salt, Sugar, Smoke Flavor, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite

Red Sauce: Water, Tomato Paste, Distilled Vinegar, Chili Pepper (Chili Pepper, Treated With, Ethoxyquin), Salt, Ground Dehydrated Onions, Chopped Dehydrated Onions, Xanthan Gum, Oregano, Black Pepper, Ground Red Pepper, Ground Cumin, Garlic Powder, Crushed Red Pepper

Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto