Starbucks

Starbucks Confetti Hearts Cake Pop Nutrition Facts

A Starbucks Confetti Hearts Cake Pop contains 150 calories, 7 grams of fat and 22 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Confetti Hearts Cake Pop from Starbucks Coffee.

Starbucks Confetti Hearts Cake Pop Nutrition Facts


Serving Size	40g
Calories	150	See analysis
Calories From Fat	60
	Amount Per Serving	% Daily Value*
Total Fat	7g	11%
Saturated Fat	4.0g	20%
Trans Fat	0.0g
Cholesterol	10mg	3%
Sodium	70mg	3%
Total Carbohydrates	22g	7%
Dietary Fiber	1g	4%
Sugars	17g
Protein	2g	4%
Vitamin A		0%
Vitamin C		0%
Calcium		0%
Iron		10%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Calorie analysis

There are 150 calories in a Confetti Hearts Cake Pop from Starbucks. Most of those calories come from fat (38%) and carbohydrates (56%).

To burn the 150 calories in a Confetti Hearts Cake Pop, you would have to run for 13 minutes or walk for 21 minutes.

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Popular Restaurants

According to our website visitors, it's hard to tell if Confetti Hearts Cake Pop from Starbucks is a healthy option. Our visitors are split on the issue, with 57% of visitors thinking a Confetti Hearts Cake Pop is healthy and 43% thinking it's unhealthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Confetti Hearts Cake Pop is healthy or not.

Is the Confetti Hearts Cake Pop healthy?

57% of voters think the Confetti Hearts Cake Pop is healthy.

Vote:

4 3

Does the Confetti Hearts Cake Pop taste good?

100% of voters think the Confetti Hearts Cake Pop tastes good.

Vote:

7 0

Allergens

Contains

egg

milk

soy

wheat

Unknown

fish

glutamates

gluten

MSG

mustard

nitrates

peanuts

seeds

sesame

shellfish

sulfites

tree nuts

Allergy Information: a Starbucks Confetti Hearts Cake Pop contains egg, milk, soy and wheat.

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.