Burger King

Burger King Texas Double Whopper Nutrition Facts

A Burger King Texas Double Whopper contains 1056 calories, 70 grams of fat and 52.5 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Texas Double Whopper from BK.

Burger King Texas Double Whopper Nutrition Facts

Updated: 8/19/2020
Serving Size	1 burger
Calories	1056	See analysis
Calories From Fat	630
	Amount Per Serving	% Daily Value*
Total Fat	70g	108%
Saturated Fat	25.7g	129%
Trans Fat	.8g
Cholesterol	176mg	59%
Sodium	1886mg	79%
Total Carbohydrates	52.5g	18%
Dietary Fiber	3g	12%
Sugars	11g
Protein	60g	120%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Burger King

Calorie analysis

There are 1056 calories in a Texas Double Whopper from Burger King. Most of those calories come from fat (58%).

To burn the 1056 calories in a Texas Double Whopper, you would have to run for 93 minutes or walk for 151 minutes.

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Customer ratings

According to our website visitors, a Texas Double Whopper is not a healthy and nutritious option from Burger King, with only 24% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Texas Double Whopper is healthy or not.

Is the Texas Double Whopper healthy?

24% of voters think the Texas Double Whopper is healthy.

Vote:

77 242

Does the Texas Double Whopper taste good?

85% of voters think the Texas Double Whopper tastes good.

Vote:

254 45

Allergens

Contains

egg

gluten

milk

mustard

sesame

soy

sulfites

wheat

Does Not Contain*

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

nitrates

seeds

Allergy Information: a Burger King Texas Double Whopper contains egg, gluten, milk, mustard, sesame, soy, sulfites and wheat. a Burger King Texas Double Whopper does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.